Eater Nashville Celebrates our Grand Opening!

Eater Nashville dropped in and chatted with a few of the guys that are making things happen at GReKo. Check out the interview with owner Tony, chef Sal, and GM Jason!

 From left to right: owners Bill Darsinos and Tony Darsinos and restaurant GM Jason Walker

From left to right: owners Bill Darsinos and Tony Darsinos and restaurant GM Jason Walker

Tony Darsinos tells Eater that Greko is ‘something we’ve always talked about, but I don’t know exactly what took us so long to do it. When we go to Greece, the first place we want to go to is a place like [Greko Greek Street Food]. We want to do this more because we love it, not just to make money. Of course we want it to be successful, but it’s a really personal project, it’s our food, our culture. This is who we are.’
— Eater Nashville

Maddie Adams

Our resident Creative Strategist, graphic designer, and occasional photographer, Maddie is a Nashville native who is still mourning the loss of the Green Hills Krystal. When she’s not working, she can usually be found working...elsewhere: teaching yoga, helping at her husband’s butcher shop, or making improvements to their home. Contrary to popular belief, she still finds plenty of time to spend with her family, friends, and tequila.

follow her @maddielite