Eater Nashville

Eater Nashville Celebrates our Grand Opening!

Eater Nashville dropped in and chatted with a few of the guys that are making things happen at GReKo. Check out the interview with owner Tony, chef Sal, and GM Jason!

From left to right: owners Bill Darsinos and Tony Darsinos and restaurant GM Jason Walker

From left to right: owners Bill Darsinos and Tony Darsinos and restaurant GM Jason Walker

Tony Darsinos tells Eater that Greko is ‘something we’ve always talked about, but I don’t know exactly what took us so long to do it. When we go to Greece, the first place we want to go to is a place like [Greko Greek Street Food]. We want to do this more because we love it, not just to make money. Of course we want it to be successful, but it’s a really personal project, it’s our food, our culture. This is who we are.’
— Eater Nashville

Eater Nashville Thinks We're Hot!

We're pretty pumped to have landed the #4 spot on Eater Nashville's Hottest Restaurants in Nashville List! It's an honor to be listed among some truly great spots in town. Thanks for all the love, fam!

Cousins and co-owners Bill and Tony Darsinos are aiming to bring Nashville the style of Greek food they grew up with, simply prepared and cooked over an open flame. With Fresh Hospitality’s backing, veteran chef Sal Avila running the kitchen and strong crowds in the first few weeks, it certainly appears they are on the right track.
— Eater Nashville